Tempura is a fantastic technique to add a crispy and delicious touch to your dishes! It's versatile and adapts to a wide ...

Mix the batter just before frying; don’t let it sit around for ... Remove the heads and shells of the shrimp (use them to make broth for another occasion). Cut the shrimp meat into 1cm (7/16in ...

Fried clams offer the perfect bite with a hint of briny seafood flavor and crunch from the crisp batter. If you've had fried ...

About Prawns Tempura Roll Recipe: Prawns tempura is raw shrimp dipped into tempura batter and deep-fried in hot oil. The batter that is used to make the tempura consists of flour, water, and ...

It is ok if the batter is lumpy. 3. Place the batter in the fridge while preparing other ingredients. 4. Make some cuts across shrimp belly. Press evenly and with help of fingers, flatten it and ...