This elegant meal, featuring duck breasts stuffed with mushrooms, roasted, and paired with a port wine cranberry sauce, is a ...

France has more than its fair share of flamboyant dishes – but the most elaborate of all is pressed duck, where a roast ...

As reservations for family reunion dinners on the eve of the Chinese Lunar New Year at restaurants are drawing to a close, new forms of "reunion feasts" such as takeout, self-pickup, and pre-made meal ...

Want to amp up your roast dinner this weekend with some added indulgence? Try swapping chicken for duck, using Delia Smith's ...

Take out the giblets from the duck and place them in a separate tray with chopped leek, carrot, celery and parsley stalks. Place this in the bottom of the oven and cook for 30 minutes. Place into ...

My love for roast duck goes all the way back to my childhood days growing up in Penang. Every Sunday morning, I would share a quarter roasted duck with my family and fight over the juicy crispy roast ...