You can find the Japanese bakery at 15 Lan Fong Road in Causeway Bay near Lee Garden One.

In that spirit, visit the gluten-free Japanese bakery chain Kirari West’s new Northwest Portland outpost on Northwest 23rd Avenue at Savier Street, which opened at the end of October.

Even with the global anti-carb movement, the Japanese are quite obsessed with high-quality bakery goods. By the way, Japanese people eat Shokupan, not as a complement to other dishes (that is rice ...

ONKI Bakery makes Japanese milk bread in the shape of a bunny. Courtesy ONKI Bakery. ONKI Bakery’s seasonal savory Danish with Parmigiano béchamel, sautéed shiitake mushrooms and prosciutto.