Place the heavy cream in a double boiler and heat until cream is bubbling around the edges. Place the cut up chocolate pieces into the cream and continuously stir until creamy smooth. Do not let the ...

Enjoy and don’t even think about feeling guilty! 1. Dark chocolate fondue with fresh fruit: This is how you do fondue! At a mere 153 calories per 1/4-cup serving, you can dip to your heart’s ...

The hot cocoa bombs and fondue are available daily for dinner service. Dinner hours are 5 to 9 p.m. Monday through Thursday, ...

there are different types of chocolate you should try for your next fondue, including dark varieties. "Crisper styles like Prosecco and Cava complement darker chocolates, adding a refreshing ...

On a sweeter note, fill the pot with chocolate instead. Try our chocolate fondue recipe with dark chocolate and double cream, or go for a boozy twist with a dash of brandy and luxurious salted ...

As a student at ASU, Jennifer Lukas-Bourgeois dined at the Melting Pot for special occasions and “big moments.” ...