“By utilising the microwave, this homemade chocolate cake recipe streamlines the baking process, delivering indulgent results without the need for lengthy preparation or oven baking.” How to ...
This simple, no-oven chocolate cake recipe uses only three ingredients but delivers a moist and decadent treat that’s perfect for any occasion. Whether you’re short on time, resources ...
Chocolate cupcakes topped with a delicious butter cream frosting. These cupcakes are made in a pressure cooker instead of an oven. In this cake recipe, you’ll need to bring together the wet ... Sift ...
If you're using the oven ... down mug cake can be turned out, so it can cool and stay fluffy, or just eaten as quickly as you can without burning your mouth! Could you make these chocolate chip ...
Pre-heat the oven at 180 degrees C. Grease a baking tin with some vegetable oil ... Bake it for 35-40 minutes at 160 degrees C or till the toothpick inserted comes out clean. 4. Smother some chocolate ...
If you happen to be celebrating an occasion this January, Mary Berry has a gorgeous chocolate cake recipe for you to try ... the treat can be ready to eat in no time – which just adds ...
Mary uses coconut cream and oil for a moreish moist chocolate ... the oven to 180C/160C Fan/Gas 4. Grease 2 x 20cm/8in loose-bottomed sandwich tins and line with baking paper. To make the cake ...
They needed no additional sweetening and could be enjoyed straight from the wrapper or added to an array of delicious recipes. To anyone who's never tried it, German chocolate cake may seem like ...