1. Make slits between the fat and the meat. 2. Mix the red miso, sake, mirin, sugar and grated ginger juice. Marinate 2 slices of pork. 3. Mix the inaka miso, sake, mirin, water, sugar ...

This traditional ... is a Japanese soup made with mochi, vegetables, and fish cakes. It’s classically available in two styles: Kanto, which calls for a dashi-based soup, and Kansai, a miso ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Udon in Egg-drop Soup (2) Salmon with Tofu Wasabi Dressing. 1. Remove the bitter parts and toast the niboshi or the dried ...

Most recipes also call ... and other traditional ingredients. Japanese clear soup starts with dashi, too, but apart from that ...

Infusing miso into baked goods sounds strange but creates complex flavors. Just a teaspoon of white or yellow miso in cookie ...

The steam of miso soup comforts me at ... with your smartphone to view the recipe video in English. Chikako Tada: The author of seven cookbooks, Tada is a Japanese food journalist and editor ...